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Tasty Dishes for You to Try in the Top Places to Eat in Gulf Shores, AL

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Southern cooking has become known across America as comfort food for the soul. The origins of Southern-style cooking come from some of the most exciting and flavorful culinary traditions in the world. Creole cooking, for example, is a blend of French, Spanish, and African tastes that have been carried on through the region's colonial history and into today's dining scene. Here are five traditional Dixieland delights that you must try when looking at places to eat in Gulf Shores, AL.


You can find different incarnations of jambalaya around the world. It closely resembles the Spanish paella dish, but the Southern recipe gives it a crazy Cajun twist. Jambalaya is a rice-based dish that is very versatile. It is often served with onions, peppers, and celery. Some chefs add Andouille sausage to their jambalaya and this a traditional Cajun recipe. If you're close enough to breathe in fresh sea air, however, you might as well throw in some shrimp, mussels, or any other type of fresh fish.


Not really into paella-like dishes? Then you’ll probably warm up to the roux-thickened stew that is gumbo. Roux is usually composed of a flour and butter or oil mixture, which creates the thick base of gumbo. With fresh seafood and spices, every spoonful of gumbo is sure to delight your taste buds.

Hush Puppies

Hush puppies are a Southern tradition, and they are best served with a freshly caught catfish. Mississippi, Louisiana, Arkansas, and Alabama together provide 94 percent of all of the fresh catfish sold in America, so there is no better place to enjoy this traditional and casual meal.

Biscuits and Gravy

No breakfast in the South is complete if your belly is not full of good ole biscuits and gravy. The heritage behind this dish isn't as exotic as other dishes, but the comfort level of warm, fluffy biscuits and sausage gravy is unbelievably wonderful.

Fried Okra

Undercooked okra has a taste that is more akin to shower gel than vegetable, but when you throw those pods in a vat of hot oil and fry them up, they become an entirely different food. Okra is a staple of Southern cooking, and if it is your first time giving it a try, deep fried is the way to go.

Dining out in the South is steeped in Southern history and tradition. When choosing places to eat in Gulf Shores, AL you can always fall back on this rule of thumb: Find yourself some good biscuits and the rest will be gravy!



Chroniclers of Southern Food Traditions, The Atlantic, July 27, 2010

Orange Beach & Gulf Shores Restaurants, GulfShores.com