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Eat on the Wild Side with Tasty Gator Meat at Gulf Shores Restaurants

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What’s a vacation without letting loose once in awhile? Gulf Shores waterfront restaurants are famed for their skilled execution of seafood dishes, but if you’d like to switch it up from all those fresh shrimp, crabs, and fish, then you might want to order a plate of alligator meat.

Gator meat might sound exotic, but it’s a very common part of the Gulf Coast’s regional cuisine. Southern cooking has long included alligator meat, and they’ve done wonders to elevate this delicacy. In fact, you can even get your jambalaya or gumbo with gator instead of the usual seafood.

The ribs and the tail are the most succulent parts, and they’re likely the ones served up to your table when you dine in a waterfront Gulf Shores restaurant.

Fit For Consumption

If you’re still hesitant, you’ll be pleased to know that alligator meat has been declared perfectly safe for human consumption. While it can be challenging to source gator meat, restaurants can source it from specialty markets and shops. To make sure that the meat is safe and of high quality, these specialty shops only buy their alligator meat from certified alligator farms.

Tastes like Chicken

Chicken meat is probably one of the most versatile meats out there, beloved by diners of all ages. You might be surprised to know that alligator meat tastes very similarly to chicken. In fact, food experts say that both share similar textures. However, you might discover a certain pleasant fishiness to gator meat, a nod to its aquatic habitat.

Adventure for Your Taste Buds

You don’t have to finish a whole plate of an alligator dish all by yourself, especially if this is your first time. It’s bound to be an unforgettable experience, so why not share the dish with everyone at the table?

For instance, you can order gator tails at a waterfront restaurant in Gulf Shores as an out-of-the-box appetizer. For a satisfying crunch, order it deep fried. For a touch of the South, you may also have them served blackened. If you’d like to go all out, ask for your jambalaya or gumbo to be served with alligator meat.

A vacation to the Gulf Coast is an excellent way to try new dishes and expand your palate. Gator meat is only one of the many interesting foods you’ll find down there, so don’t forget to explore Southern cuisine as much as you can.

Sources:

5 Things You Didn’t Know About Eating Alligator Meat, foodandwine.com

Nutritional Facts on Alligator Meat, livestrong.com